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Article: 12/12 About Vegan Down & Lunch Experience Session (@Jiyugaoka)

12/12 About Vegan Down & Lunch Experience Session (@Jiyugaoka)

This time, it will be a collaboration project with vegan restaurant Plus Veganic Jiyugaoka!

In addition to trying on animal-free KAPOK KNOT products, you can also enjoy an organic and vegan lunch from Plus Vegan Jiyugaoka.

This time it will be a reservation system, so we look forward to your early reservation!
The outline of the event is as follows.

[Date and time]
December 12th (Sat) 11:00-17:00
(You can leave midway)

Hosting the "Living on Earth with Love" community luncheon
Kobayashi Akiko

Breathing techniques and meditation by Akiko
(Comes with homemade water kefir drink)

12:15~Lunch time

[ Menu ]
◇Vegan shepherd's pie made with mashed potatoes & Alisan's omnipork
Assorted organic deli plate with &Hemp rice flour cake salad

◇Paysanne soup with white beans, green onions, and grilled Chinese cabbage

◇ Vegan French toast made with natural yeast baguette served with vanilla soy gelato and maple nuts

◇Organic moringa tea from Daiichi Shimano, Izu Oshima

[Participation benefits]
10% off ticket for all KAPOK KNOT products

Plus Veganique JIYUGAOKA @plusveganique
8 minutes walk straight down Jiyugaoka Station from the front exit of Jiyugaoka Station
1-19-23 Jiyugaoka, Meguro-ku, Tokyo

[Capacity] 16 people

【Entry fee】
5,000 yen (tax included)
*We will collect cash on the day.
Please prepare as much as possible so as not to have change*

You can also make coconut yogurt, vegan cheese, etc.
Dividing water kefir (with recipe)
3,500 yen

Please apply using the form below.

*Reception will close as soon as the capacity is reached.
*Please contact the restaurant if you wish to cancel your lunch on the day or arrive late.
Tel: 090-9823-8310
*It is possible to participate on the day if there are seats remaining.

cancellation policy:
The day before the event: 50% of the participation fee
On the day of the event: 100% of the participation fee